Home // Past Seasonal Menu Past Seasonal Menu Go to Current Seasonal Menu Hairy Crab and Sweet Corn Tofu Steamed Abalone with Grilled Eggplant Boiled Conger Eel with Onion Sauce Fresh Oyster and Summer Vegetables with Tomato Jelly Peach Bracken Starch Mochi Small Abalone Tempura Wagyu Beef and Kyoto Eggplant with Special Sauce Winter Melon Manju Fig with Egg Yolk Sauce Grilled Barracuda with Sea Urchin Grunt Fish Sashimi Simmered Kyoto Eggplant and Eel with Sesame Sauce Deep Fried Sea Eel with Sweet Sauce Cold Corn Soup with Sea Urchin Fresh Oyster with Ponzu Jelly Grape Mochi < 1 … 6 7 8 9 10 … 14 >